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Cocktail Hour 6:00 pm
Local Array of Garden and Farm Vegetables with Seasonal Dips and Accompaniments
Artisanal Meat & Cheese
Passed Hors D'oeuvres

Dinner 7:00 pm
Salad Course: Baby Gem Lettuces, Pomegranate, Apple, Pear, Honey Balsamic Vinaigrette, Sheep's Milk Feta

Entree: Duet Plate of Filet Mignon over Parsnip Puree & Crispy Shallot with Truffled Demi-Glaze and Market White Fish with Harissa Baby Carrots, Tomato Confit, Basil Oil Vegan Option: Cauliflower Steak with Lemon Tahina, Shug, Pine Nuts

Dessert Bites: Apple Crisp Tart, Chocolate and Vanilla Truffle, Mousse Cups, Macarons
Coffee and Tea Service

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About Us

The mission of The Mark Twain House & Museum: Mark Twain changed the way the world sees America and the way Americans see themselves. We carry on this legacy to foster an appreciation of Twain as one of our nation's defining cultural figures, and to demonstrate the continuing relevance of his work, life, and times.

The Mark Twain House & Museum has restored the author's historic Hartford, Connecticut home, built in 1874, where the author and his family lived for 17 years. It was here that Twain wrote his most important works, including Adventures of Huckleberry Finn, The Adventures of Tom Sawyer, and A Connecticut Yankee in King Arthur's Court. In addition to providing tours of Twain's restored home, a National Historic Landmark, we offer educational and public programs that encourage critical thinking and foster literacy, humanity, and social justice.